University of Wisconsin–Madison
Yuxing Chen

Yuxing Chen

MS student, Food Science graduate program

Yuxing Chen

Biography

Yuxing studied food science as an undergraduate at South China University of Technology. Her project in the Huynh lab aims to discover novel antimicrobials from food fermentation microbiota.

Yuxing also has a lot of hobbies, like drawing, watching dramas and movies and reading books.